Food & Drink
We travel for food. This dish of scallops was taken at a restaurant in Cleveland. Photo: Tonya Fitzpatrick
“Travel changes you. As you move through this life and this world you change things slightly, you leave marks behind, however small. And in return, life—and travel—leaves marks on you.”
– Anthony Bourdain
One of the best ways to experience the world is with the palette. Gastronomy—from food to mixology—has become a popular reason to travel. Culinary travel is here to stay and marks the strength of a great food experience. Whether finding the best street food to stalls in the market—from local joints to five-star cuisine, the desire to find the most interesting meals on the planet has become an obsession for many. As the world has become more diffuse, some of best restaurants are drawing travelers to small towns not known for food. In many places, wineries, craft breweries and distilleries are providing yet another excuse to indulge in culinary travel.
Listen to our interview with Chef Cat Cora. The Norfolk Botanical Garden is an oasis that sits on a 155 acre site near the Norfolk International Airport. The garden showcases 52 themed gardens including a butterfly garden, rose garden and other diverse flora. President Michael Desplaines tells us that visitors will soon experience a taste of Asia when the garden hosts Lanterasia. The U.S. Department of Homeland Security has launched four trusted traveler programs to help streamline the travel experience to and around the United States. One program, TSA Precheck is overseen by the Transportation Security Administration and we'll get the 4-1-1 from Nathan Tsoi on how the TSA Precheck program can help travelers avoid long and aggravating security lines. We had an opportunity to speak to Richard Zarkin about Mexico's Riviera Nayarit following a recent trip to Puerto Vallarta. Richard joins World Footprints to explain why Riviera Nayarit is [...]
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In the heart of South Korea, there’s a truly unique coffee shop designed to charm coffee and photography lovers alike. Dreaming Camera is a café unlike any other—housed in a building shaped like a giant vintage camera, making it a must-see destination for anyone exploring South Korea’s vibrant café culture.
World Footprints is pleased to share Part 2 of the 3-part interview with Emmy Award winning actor Eric Braeden, who plays Victor Newman on The Young & the Restless (CBS Daytime). Eric talks about his favorite travel destinations and his efforts to foster peace and understanding between Germans and the Jewish community. Then, enjoy a feast with Spain’s celebrated chef Maria Jose San Roman as she shares the secret ingredient that appears in all of her dishes (and cocktails). María is a Michelin-starred Spanish chef and restaurateur, renowned for her celebration of iconic Spanish ingredients, refreshingly authentic culinary style and exceptionally high standards. Her signature approach is founded on the low-key evolution of the natural flavours found in the best ingredients that Spain has to offer. Finally, since every day is World Animal Day we are pleased to be joined by Paul Butler, SVP of Global Programs at RARE Conservation, who will discuss [...]
Today World Footprints will go on an American Ride, experience exhilarating thrills and preview a month-long California Wine Festival. Television show host, historian and motorcycle buff Stan Ellsworth breaks the mold of the stereotypical high school history teacher. A former NFL player, Stan is the Harley Davidson-riding host and creator of BYU-TV’s American Ride. Join us as we hop on the “iron horse” with Stan as he takes us through American history. As the author of “America’s Top Roller Coasters and Amusement Parks” Pete Trabucco knows a thing or two about high-speed thrills. Pete is taking his need for speed and death-defying adventures to the airwaves in a new show, Thrill Ride Maniacs, and he’ll share the best places to enjoy a thrill in America. With the month of April celebrating Earth Day, California wineries are embarking on a first time, month-long celebration called “Down to Earth Month.” Gladys Horiuchi [...]
Today World Footprints talks to Chef Jose Pizarro, the “Father of Spanish Cooking in the UK.” Chef Pizarro will talk about his new Spanish cook-book and life in the U.K. Originally from a beautiful village, Talavan in Caceres, Extremadura, Jose has now lived in London for over 20 years, and is often described as the Godfather of Spanish cooking in the UK. Jose Pizarro spent his early years training in the top restaurants in Spain, before becoming Head Chef at a Michelin Star restaurant. His restaurants now include Jose Pizarro, Pizarro and José Pizarro The Swan Inn, while he has also published a line of regional Spanish cookbooks. Then Emmy winning actress Heather Tom, star of the CBS daytime drama, The Bold and the Beautiful, discusses her recent trip to Thailand and her journey towards stardom. In 2012, five-time Emmy Award winner Heather Tom set a record as the only actor in television history [...]
South Australia’s Kangaroo Island is a dream for nature lovers, adventure seekers, and wildlife enthusiasts, who take advantage of this destination that can at times be overlooked by other travelers. Whether you think this is your kind of thing or not though, there are many reasons why you shouldn’t pass up the opportunity to travel to the island.
The Editor-and-chief of National Geographic Traveler, Keith Bellows, joins World Footprints Radio to talk about the magazine, travel storytelling, his upcoming travel book for children, and his never ending quest for discovering different cultures. Then, because culinary treasures are a manifestation of culture, Shelley Galloway from the newly opened Buddha Bar DC, the newest member of the internationally renowned Buddha bar group, will offer a culinary journey that promises to delight every palate. (Note: Buddha Bar DC has recently closed. The food was fantastic as was the ambience.) Finally, Tonya and Ian will introduce a celebrated jewelry designer, Monique Pean, whose socially-conscious and culturally-inspired designs have been featured in the major fashion magazines and have been donned by a who’s who of celebrities including first lady Michelle Obama. Keith Bellows This show is dedicated to our friend, Keith Bellows, a visionary journalist, author, and globetrotter who was editor-in-chief of National [...]
Budapest attracts visitors to its historic sites but also to its spas. With 120 springs it can offer a wonderful experience. After visiting a spa and eating the traditional goulash tourists might also enjoy a series of concerts in honor of the 200th anniversary of Franz Liszt.
I have found in Roadtown, capital of the Caribbean island of Tortola (BVI) four attractions which are the tiniest of their kind I have ever come across. Small they maybe, but they are full of charm and reflect the laid back island character perfectly.
Every 14 days a language dies. National Geographic author and renowned linguist David Harrison joins World Footprints to discuss his latest book: The Last Speakers: The Quest to Save the World’s Most Endangered Languages. The Last Speakers is the poignant chronicle of author K. David Harrison's international expeditions to meet with last speakers of endangered languages.
London has always been a city of change, but its transformation over the past decade, particularly in the culinary scene, has been remarkable. Once known primarily for its shopping streets and high-end fashion, London is now celebrated as a top culinary destination.
