Sarah May Grunwald
Sarah May Grunwald is the owner of the Tbilisi based food and wine tour company Taste Georgia. She is a certified Sommelier, former professor of wine and current WSET Diploma candidate. In addition to natural wine, Sarah is passionate about cats, organic gardening, her dog Chardonnay, and her 10 other dogs and cats.
She has been writing about Georgia, and Georgian wine and food for more than four years. You can follow Sarah on Twitter and Instagram @TasteGeorgia or Facebook @TasteGeorgiaWine
Articles by Sarah May Grunwald
The Georgian capital Tbilisi’s name derives from a word that means warm place. The word applies to both the glorious sulfur baths on which the city was founded, as well as the generosity and warmth of the Georgian people. A trip to the baths allows visitors a chance to luxuriate in the soothing hot waters, which are part of the centuries-old history of this Caucasus city.